Monday, May 02, 2011
Final Full Vegan Report
30 Days. Done. Did it.
Rob and I both ended up saying that doing without meat and dairy was not as difficult as we thought it would be, and that it tasted better than we had even hoped for. So, success on all fronts.
Oddly, though we didn't count a single calorie or reduce intake or any such "diet" type thing, I lost 3 to 4 pounds. It's not a pound a day like some people can pull off, but I wasn't dieting. So I consider that to be another plus to cutting animal products.
Yesterday was day 1 of Flexitarian for the rest of our lives. We went out to eat and Rob celebrated by having salmon. I was really struggling with the hanging onto the newly ingrained habits. I ended up ordering a mushroom stuffed ravioli in a smoky cheese sauce. Yep. Full on dairy. But I shared half of it and ate Vegan friendly pomodoro, too.
None of us had raging gastrointestinal consequences. But between you and me, I like my fake cheese sauce better. And if I could find dairy free mushroom ravioli...well....
Tonight I'm going to try my hand at a Vegan classic, Seitan. Not sure how I'll use that particular meat substitute, but gotta give it a shot. We will also be enjoying a teeny, tiny handful of Morel mushrooms. And I'm modifying a cookie recipe for dessert. Mushroom story tomorrow. : )