The farm was pretty low key yesterday. We brought home fragrant basil, five pounds of heirloom tomatoes and a t-shirt kangaroo pocket full of too-ripe, too-ugly or too-oops tomatoes that needed to be used right away. Which we did. Everyone got a 2 pound sweet potato or a few that added up to that. Zucchini, cucumbers, eggplant, onions, garlic, beans, peppers, a few apples and a pear. Another week of heavy, heavy boxes and a time consuming pack. But, as always, satisfying on so many levels.
On the home front, tomatoes. And those crazy tree pumpkins. The volunteer pumpkin vines have wound themselves through our 8 foot yew bushes in front of our house. One big guy holds firm at 4 feet off the ground and is oranging nicely. Others have not fared so well. One big one was lying in the ditch, still wrapped in her speckled green black immature robe. However, as she sits on the front porch she, too, is developing an orange glow.