1 Cup uncooked quinoa (Rinsed if you don't have a pre rinsed one. )
1 1/2 Cup vegetable broth
2 - 14ish oz cans of diced tomatoes
1 - 4 ounce can of diced jalapenos
1 Cup of hamburger substitute
Put all in a pan. Stir. Bring to a boil, cover and reduce to simmer and simmer about 20 minutes until most of the liquid is absorbed. Stir as needed. Serve in tortilla shells, as a nacho topping with chopped lettuce, diced tomatoes, chopped onions, avocado, sour cream etc.