Scribbles and Scrambles ~ Law Lesson...Glad I Passed...

Friday the 13th is an appropriate time to post these pictures. 

Last night's Citizen Police Academy topic was tasing. Two volunteers jumped at the chance and did not chicken out...even though they had to sit through explanations and videos and loads of stories. I'm thinking the horrific picture quality adds a splash of surreality to the whole thing, don't you?


& is out of town so I went alone to class. Part of me is secretly glad for this fact. Because had she been there, we might have talked each other into a mother daughter tasing moment. Well, maybe. I actually got a little queasy when I saw the tasing ends that they actually use on criminals. They look a lot like fish hooks.

Seriously, fish hooks. 


The volunteers got the testing ends that don't hook, they just leave little burn marks. Oh. Well, in that case, sign me up.


Why tasing? The instructor explained how effective it really is. The alternatives to using it all have the potential for greater consequences. Is it better to risk breaking someone's arm because they are fighting? Risking an officer's injury and recovery process, the safety of bystanders, greater risk of damage to property, and in really ugly situations death? With a taser, vicious or panicked animals can be subdued, imminent suicides can be prevented, lives saved and it's almost as simple as five seconds of pain and paralysis with no after effects. Makes sense. He shared some stories where lives were saved because the more debilitating control measures did not have to be taken. And had those measures been used, the costs would've skyrocketed. 


Interesting little tool I don't want to meet up and personal, ya know?

Scraps and Snippets ~ Not-Eileen's Sugar Cookies

I have a slight obsession of late. Soft, chewy sugar cookies.

Background of this obsession: we have a regional cookie store franchise in our area. Eileen's... and Eileen makes the above mentioned obsessive thought making cookies. Two batches were delivered to my office in honor of Easter.  I'm not too proud to mention that, back in the day, almost every girl's shopping trip involved a trip to Eileen's.

Those cookies still call my name every once in awhile. The colors are off-putting so I can avoid them... most of the time. After all, electric pink, rubber boot blue, garish green, muppet yellow and neon orange scream chemicals and additives.

I've been playing around with a few ingredients to healthify and veganize this cookie. The frosting is still under construction, but I had some leftover in the fridge that needed to be used up, and the combo of frosting/cookie was almost there...almost...and we all agreed the cookie has that certain it factor.

Not-Eileen's Sugar Cookies

20-24 Cookies
Preheat oven to 350

3 TBSP ground flax
3/4 Cup of apple sauce OR 1/2 a banana and 1/4 Cup of non-dairy milk. (the browner the banana the sweeter and more bananay it will taste. The one I used was yellow with a few small brown spots and was still firm. A mild banana taste was there, a riper one might be too bananay unless you love bananas.)
2 TBSP coconut oil
1 tsp baking soda
1 tsp cream of tartar
1/4 tsp salt
3/4 Cup sugar
2 tsp almond extract
2/3 Cup garbanzo bean flour
1 and 1/3 Cup Whole Wheat Pastry Flour.

Mix the flax and banana/milk or applesauce together in a bowl and let sit a few minutes so it gels a bit.

Add the coconut oil and sugar. Cream or mix well. Add the soda, cream of tartar and salt, mix. Add garbanzo bean flour, stir. Add almond extract and stir. Mix in flour and stir until blended.

Line cookie sheet with parchment paper. Roll dough into 1 inch or so balls. (If too sticky dip hands in sugar)  Flatten balls slightly. You can sprinkle them with sugar if you aren't going to frost them. Bake at 350 for approx 12 minutes. Let rest for a few minutes, then slide onto a cooling rack. Frost when cool. You can keep them in the fridge. All four of us are thinking these are pretty close to Eileen's. Now. On to conquer the frosting.

Scraps and Snippets ~ Eggplant-Olive Italiano

Brilliant dinner from leftovers. 

Here's what I had.

1/2 bag of rice pasta
14 small medallions of breaded/baked eggplant (breading was flax egg (4 TBSP water, 1 TBSP ground flax)...eggplant slices dipped into flax mixture then dunked into a mixture of 1 tsp garlic powder and 1 Cup bread crumbs and baked.)
4 Chickpea cutlets from Friday night's dinner.

Here's what I did. 

Eggplant-Olive Italiano.

1 TBSP Earth Balance
Diced eggplant (1 or better yet breaded cutlets chopped into 1 inch squares)
3 cloves of garlic, minced
2 cans (or 1 large) diced tomatoes (or if you've got fresh ones, use three.)
8-16 green olives (stuffed is fine) thinly sliced (I used 8 jumbo ones)

Heat Earth Balance until it melts and sizzles. I used pretty high heat, I wanted this stuff to caramelize. Toss in eggplant chunks and garlic. Cook until golden and cooked through, stirring regularly. Toss in olives and mix. Finally, dump in tomatoes and simmer, scraping the pan bottom to get all the good bits incorporated.

Set aside to let the flavors marry. Prepare pasta. Put hot pasta on plates, top with cutlets or skip the cutlets and just drench the pasta with the eggplant mixture.

Scribbles and Scrambles Citizen's Police Academy ~ EST

Our SWAT team doesn’t arrive in a big black ATV that belches stealthy, studly killers like we see on movies. Our SWAT team members each have a day job. Whether it’s being a detective plodding through the required paperwork that makes up the majority of his job. Or as a sergeant who gets to review all the red-light runners video footage, these guys put in their time. But when THE phone call comes they spring into action.

Action might mean, as it did a couple weeks ago, standing in place for nine hours, watching a garage door. Not exactly what you see on television. Okay, he was given hourly five-ten minute pee breaks. Oh, while watching the garage door for any sign that the armed man inside might be making a deadly move, said officer was holding a body shield. This weighed about twenty pounds, if I remember my number correctly, and had to be held at an awkward angle to protect himself from any stray or intended bullets. Oh, and he also wore a sixty pound vest. The vest was passed around the room, and though I consider myself to be a pretty strong female, it was a challenge to lift it. He wore it for nine hours...plus he also had weapons…and let’s not forget the shield. Then when the situation was safely neutralized he then got to jump into the required paperwork.

Our SWAT team is called EST (Emergency Services Team). They are summoned for high-risk situations, depending on when they occur. Three a.m. or 3:00 p.m. makes no difference. They are also scheduled for high-risk search warrants. The team is made up of team players, no lone wolf gun men are “hired” because without trust in each other the team is handicapped. Rigorous training and testing is required to make the team. These officers are no doughnut eating stereotype. They are fully loaded professionals who carry their weight, the weight of others and sometimes the weight of the world. And lest you think the game is all physical think again, it’s mental, too. The commander has to assess situations, make decisions and has to consider the full consequence of their choices, and that the actions of their team may land them in hot water and in front of a grand jury. And they need to know that an order will be followed without question by the officer who receives it. For example, a flash bomb or distraction device is generally a non-lethal, lots of noise, shock and awe tool. But to deploy one requires answers and those answers better be acceptable to the powers that be.

If you ever have wondered why, in hind sight and with the limited facts given to we civilians, a better decision was not made, the above paragraph is your answer.

The EST members told a story of a stand off that ended with the perpetrator’s death. The guy had been slippery for months, hiding in special places that were booby trapped and loaded with  days worth of supplies, food and drugs. He’d set up a compound that was going to be one of those the media talks about for days, weeks, months if it was not neutralized. The team was called in and they used the stealthy approach of over land and through a creek bed. When there was a clear shot and the perpetrator was heading for a room full of fire power he was taken down. And the department was raked over the legal coals. The "victim" had not been actively shooting at the moment, just headed for the literal big gun.

Bottom line. This job is one that requires a grown-up with guts.

And for those of you who wondered about the nasty looking flesh-eating hook. It’s a break and rake. The point breaks windows, the hook rips out mini-blinds and curtains etc. so the guys can do their work. I know. I thought it was something really scary.

Scribbles and Scrambles ~ Monday Thoughts...

I can't do a write-up of the Citizen's Police Academy quite yet. It's been a crazy few days. And I definitely don't want to do a too quick overview of a fascinating night. Here are some pictures. Expect a few stories tomorrow. 

Michelle expects my male character building skills will grow after this Citizen's Police Academy. I think she might be right. After all, my level of respect and admiration have grown considerably. The men we've encountered are polite, friendly and take their jobs and the safety of the citizens in our city very seriously.

 

Gotta fly...

And, can anyone guess what the wicked looking hook is used for?  

Robert Liparulo's The 13th Tribe ~ Reviewed

This week, the Christian Fiction Blog Alliance is introducing The 13th Tribe Thomas Nelson (April 3, 2012) by Robert Liparulo

ABOUT THE AUTHOR:

Best-selling novelist Robert Liparulo is a former journalist, with over a thousand articles and multiple writing awards to his name. His first three critically acclaimed thrillers—Comes a Horseman, Germ, and Deadfall—were optioned by Hollywood producers, as well as his Dreamhouse Kings series for young adults. Bestselling author Ted Dekker calls The 13th Tribe, released in April 2012, “a phenomenal story.” Liparulo is currently working with director Andrew Davis (The Fugitive, The Guardian) on the novel and screenplay of a political thriller. New York Times best-selling author Steve Berry calls Liparulo’s writing “Inventive, suspenseful, and highly entertaining . . . Robert Liparulo is a storyteller, pure and simple.” Liparulo lives in Colorado with his family.

Visit Robert Liparulo's Facebook Fan page: http://www.facebook.com/LiparuloFans, or at Twitter @robertliparulo.


ABOUT THE BOOK

Their story didn't start this year . . . or even this millennium.
It began when Moses was on Mt. Sinai. Tired of waiting on the One True God, the twelve tribes of Israel began worshipping a golden calf through pagan revelry. Many received immediate death for their idolatry, but 40 were handed a far worse punishment-endless life on earth with no chance to see the face of God.

This group of immortals became the 13th Tribe, and they've been trying to earn their way into heaven ever since-by killing sinners. Though their logic is twisted, their brilliance is undeniable. Their wrath is unstoppable. And the technology they possess is beyond anything mere humans have ever seen.

Jagger Baird knows nothing about the Tribe when he's hired as head of security for an archaeological dig on Mt. Sinai. The former Army Ranger is still reeling from an accident that claimed the life of his best friend, his arm, and his faith in God.

If you would like to read the first chapter of The 13th Tribe, go HERE.

MY THOUGHTS: 

Supernatural suspense done well. Sigh. Robert Liparulo is a terrific author. His writing is concise but visual, and suspenseful without going over the top into gore just because he can. I’m not saying his stuff is tame…oh no, it is not tame. And it Is not without violence. There are some intense bloody battles within. At some points this suspense read hit horror levels -- Chickens you have been warned. Liparulo’s characters are imperfect and ones I want to cheer on. Many of Liparulo’s novels have included children and he rachets the overall tension with them. There was one point in the 13th Tribe that I nearly lost it. Sensitive readers may want to take note of said tear-jerker scene so you’ve got tissue handy during your 2:00 a.m. can’t-put-the-dang-book-down read-athon. Liparulo also excels at setting up seemingly impossible to escape plotlines. 

With The 13th Tribe Liparulo ramps up his storytelling with supernatural elements based on religious history. Fascinating archeological and historic details pop up regularly making this book a page-turner from page one. Every time I opened the book I ended up playing the “just one more chapter” game over and over again. If you love suspense with dusty, ancient details or supernatural good vs evil tales you might want to check into this one. If you like a great, heart-pounding story to escape into, this is definitely one of those.

Scraps and Snippets ~ Classic Chocolate Chip Cookies With a Vegan Twist

Veganized Classic Chocolate Chip Cookies 

Veganized from the Better Homes and Garden 70’s version. The big red-checkered cover :  ).

 

1/3 Cup  Earth Balance

1/3 Cup coconut oil

1/3 Cup applesauce

2 Flax eggs (2 TBSP ground flax seed, 6 TBSP water. Stir together and set aside to gel)

1 tsp salt

2 tsp vanilla

1 tsp soda

1 Cup Turbindo sugar or Succanet

1 ½ Cups whole wheat pastry flour, unbleached white or white whole wheat or combo of any of these

1 Cup oatmeal

1 Cup dark or semi-sweet chocolate chips

Other as desired….nuts, dried fruit bits, vegan white chocolate chips, extra chocolate chips.

Cream sugar with coconut oil, Earth Balance and applesauce, add Flax egg, salt and soda. Mix well, add vanilla, mix well. Add flour and oatmeal and stir until it is all incorporated. Add chocolate chips and/or other add-ins. (I didn’t chill my dough or use parchment paper. I will do both next time. I’d chill for at least a half hour). Grease baking sheet or line with parchment paper. Drop by spoonfuls onto baking sheet. Bake at 350 for 12-13 minutes. Makes about 40 cookies. These guys are soft and chewy. I kept them in the fridge the short time they lasted. : )