Scrambled Dregs ~~~~~~~ tidbits on life, food, faith, and writing.

Thai Coleslaw 1 16 ounce bag of coleslaw shreds (this is about 5 handfuls if you like to shred your own cabbage) ½ Red pepper thin...

Argh. I love me some salty with me sweet. These salty bars will knock the parrot right off your shoulder, matey.  You know the classic...

 I had a cup of leftover vegan cheese some leftover enchilada sauce and half a package of Gardein meatless crumbles and a potluck I needed...

Pumpkin Pasta Salad 16 ounce box of macaroni cooked according to package and rinsed 3 TBSP minced onion 2 TBSP minced celery ...

My weekend agenda included an epic baking marathon.  We made Crack Bars and Vegan Butterfingers and mint meltaways and Gooey Pecan Bars ...

I decided to put some vegan leftovers to use and recreate a whole different delivery system.  Used:   Mashed Potatoes Leftover Sei...

I haven't had such a fun weekend in a long time. I'm tired, and a little shell-shocked by temperature extremes, but, hey, that's...

A little tart, a lot refreshing.  Maple Ginger Broccoli Slaw I package of broccoli slaw. (I used Trader Joe's organic. It w...

  This is the chocolate fudge decadent cake I made for my brother and sister-in-laws' wedding in October. It was dense, fudge, moist a...

Garlic Rosemary Pumpkin Biscuits 2 Cups flour (with additional for rolling dough - I used whole wheat pastry flour) 3 teaspoons bak...

Next cake on the docket:  Caramel Pumpkin Cake Roll I found a recipe that I of course had to modify. Here's the original. I did a t...

I used a favorite chocolate bundt cake recipe from An Everyday Vegan and modified it. I've linked to her recipe and am sharing mine ...

 A co-worker brought a yogurt strawberry bundt cake into the office a few weeks ago. I tasted it and decided I needed a recipe so I could ...

Uh. This is pretty easy. And stinking decadent. I mean. It rocks in the worst way, as in it is a sugar slap upside the head and the littl...

 We didn't get a garden in this year. Part of me is super bummed because I LOVE fresh, organic produce. But we were lazy, we were tard...

 I'm entering this recipe into the So Delicious Spring Fling Recipe Contest .  Berry Coconut Cup Cakes (makes 18) 1 egg substitute ...

Quinoa and Easter. I took this cold quinoa muffuletta salad to one location and the ring to the other. Follow the directions below for the...

First prep the quinoa to make enough for two separate dishes. This amount makes a quinoa ring and a medium sized side salad. I'd...

Carrot Cake Truffles 3 small carrots (remove the ends, peel and chop) 1 1/2 Cup nuts (I used pecans) 1/2 tsp cinnamon 12 Medjool...