This past weekend was full of fun and food. Vegan food, of course. Our meat-eating friends visited from up north. They left with full tummies and a few recipes. Most of the recipes they adored were desserts. (Surprise there.) I know it's a good visit when my Martha Stewart friend, Michelle, wants to make a recipe I've served. And I'm pretty excited that all of them were Vegan recipes. (Did I mention that they pretty much love meat and dairy?)
& outdid herself in the dessert department. She made Peanut Butter cups from The Kind Diet, a pumpkin "cheese"cake (which also works great for a guilt free breakfast the next morning), and pumpkin muffins and sparkling ginger snaps from Vegan with a Vengeance.
I didn't take many pictures of food since we were busy having fun. We checked out some local history. Did a whole lot of shopping. They like the prices at our thrift stores and are fans of a few stores we have that they don't. We even went to the library and church. And for long dog walks with our two big girls and their teeny, tiny Arthur.
Rearing my head out of lurkdom mire to say thank you for a fantastic weekend! Your meat eating dairylicious northern family loves you!
ReplyDeleteAhhh. We love you, too. Counting down the days, and actually still eating leftovers. Oy.
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